GRASS TETANY

Grass tetany is a serious, often fatal metabolic disorder
characterized by low levels of magnesium in the blood
serum of cattle.  It is also called grass staggers and wheat
pasture poisoning.  It primarily affects older cows nursing
calves less than two months old, but it may also occur in
young or dry cows and growing calves.  It happens most
frequently when cattle are grazing succulent, immature
grass and often affects the best cows in the herd.

High nitrogen fertilization reduces magnesium availability,
especially on soils high in potassium or aluminum.  Grass
tetany occurs most frequently in the spring, often following a
cool period (temperatures between 45 and 60°F) when
grass is growing rapidly, but also is seen in the fall with new
growth of cool season grass or wheat pastures.

Typical signs of grass tetany begin with an uncoordinated
gait and terminate with convulsions, coma, and death.  
Animals on pasture are often found dead without illness
having been observed.  Evidence of thrashing will usually
be apparent around the cow if grass tetany is the cause of
death.

The prevention of grass tetany depends largely on avoiding
conditions that cause it.  Graze less susceptible animals on
high risk pastures.  Steers, heifers, dry cows, and cows with
calves over 4 months old are less likely to develop tetany.  
The use of dolomite or high Mg limestone on pastures and
including legumes in pasture mixes will decrease the
incidence of tetany in grazing cattle.  In areas where tetany
frequently occurs, feed cows supplemental magnesium.  
Supplementation increases blood magnesium levels and
alleviates much of the grass tetany problem.  Adequate
amounts of magnesium must be consumed on a daily basis.